This isn’t a sponsored post.
The Old Crown’s Mardi Gras party Ft Seafood City
Via Bread Birmingham for The Old Crown
May 2024: The Old Crown, Birmingham’s oldest pub established in 1368, is hosting a free-entry Mardi Gras party this bank holiday weekend (Saturday 25th May, from 5pm). Expect a live brass band, DJs playing New Orleans tunes and a seafood boil from Seafood City!
From the team behind Vietnamese Street Kitchen, Seafood City is opening this June over at The Arcadian, so this is your first chance to try some of the amazing food they have on offer. Inspired by the Viet-Cajun seafood boils of Louisiana, they’ll be serving up delicious calamari, whitebait, and of course a classic boil menu. For just £15, get mussels, prawns, squid, potatoes, corn, and your choice of garlic butter, signature sauce or spicy Hot Stuff sauce. Make sure to grab a bib and get stuck into the delicious NOLA-inspired food available.
Full Menu:
- Seafood boil with 3x prawns, 3x mussels, 3x squid, potatoes, corn with your choice of garlic butter, signature or Hot Stuff sauce – £15
- Add an egg or sausage for £1.50
- Chicken wings with sriracha mayo – £8.50
- Whitebait with sriracha mayo – £8.50
- Calamari with sriracha mayo – £9.50
- Spring roll with sweet chilli sauce (VE) – £7.50
- Fries – £5
Also on the programme is the amazing Head Rush Brass Band, who will be getting the party going in The Old Crown’s gardens with NOLA Mardi Gras tunes, as well as blues and jazz hits, with DJ Mazzy Snape on the decks til late.
Additionally, Birmingham’s oldest pub is debuting a brand new cocktail and tequila menu for this event, with home-brewed house tequila, jalapeño, coffee and vanilla flavours among the exciting shots on offer. The cocktails include a Cazcabel Margarita, Mexpresso Martini and a Piña Colada Spritz, featuring Cazcabel tequilas, Evan Williams bourbon whiskey and much more.
Head over to DesignMyNight to reserve your FREE entry tickets today: designmynight.com/birmingham/pubs/digbeth/the-old-crown/the-old-crowns-mardi-gras-weekender?t=tickets and book in for the seafood boil – theoldcrown.co.uk/book-now.
